Dining Alone Restaurants

Located in the unique and historic Lafayette Mercantile Building, Yankee Pier is a lively seafood house offering up locally sourced dishes. Committed to following sustainable practices, Yankee Pier adheres to the strict guidelines of the Monterey Bay Aquarium’s Seafood Watch program, which promotes healthy ocean wildlife. Choose from a wide variety of options such as the hand-picked Maine Lobster Roll, or Beer battered fish and chips using (surprise) Fish House Ale. Yankee Pier has solid happy hour offerings from beer to bites, as well as a sizeable kid’s menu, ensuring a quality experience for everyone on your guest list.

Named after Unione Sportiva, a popular soccer team from Palermo, Sicily, U.S. Original Restaurant in North Beach has been serving guests for over twenty years. A favorite appetizer, the Antipasti de Mare with clams, mussels, shrimp, baby calamari, and scallops on a bed of ice cold lettuce with capers, celery, minced red onion, and tomato served with lemon wedges and a light red wine vinaigrette will whet the appetite for the main course. Daily specials abound, and the Osso Bucco, served on Saturdays, has some locals claiming it to be the best in San Francisco. Open for lunch and dinner …

If you’re looking for a taste of the Middle East, La Medeterranee is the place to go to satisfy that craving. This eclectic restaurant serves Middle Eastern cuisine influenced by the flavors of Armenia, Lebanon, Morocco, Greece, and others. Located in the charming Fillmore District area, La Meditarranee offers indoor and outdoor seating with copper-plated tables, friendly and efficient service, a clean environment, and a menu of unique dishes. Some entrees to consider are the Lebanese Kibbeh with fresh ground lamb or the chicken drumsticks marinated in a pomegranate sauce. If it’s something cold you’d prefer, why not try the …

Taqueria La Cumbre in the Mission District of San Francisco claims to be the birthplace of the now ubiquitous Super Burrito. Whether or not Taqueria La Cumbre is responsible for the legendary Mission style Super Burrito, the rest of the menu has diners returning to sample their varied offerings. Dishes such as the pollo asada plate, multiple types of quesadillas, hot caldos, and tacos give plenty of options to hungry patrons. The quality, flavor, and texture of the house carne asada is raved about. The habanero sauce, only available on Friday and Saturday, steps up the flavor profile of those …

Open late every night of the week, Taqueria Zorro in North Beach has been serving up fast Mexican fare for a decade. Offering guests a choice of black, whole, and refried beans, four kinds of salsa at the salsa bar, as well as 10 kinds of meat including spicy chicken, marinated chicken, roast pork, char-broiled pork, beef, and fish, Taqueria Zorro has something for nearly everyone. Taqueria Zorro is one of the few places in San Francisco that serves California burritos. This Southern California staple is essentially a carne asada burrito with French fries. The next time it is late, …

Thanh Tam II in the Mission offers those looking for a taste of Vietnam a way to curb their hunger pangs. The menu includes various Pho offerings, perfect for those brisk San Francisco nights. The Bahn me is famously affordable, as is the majority of the menu. The dining area is cozy, and the service good, but should diners choose to stay home, delivery is available. Returning patrons rave about the Imperial Rolls, Garlic Noodles, Shaken Beef Salad, and Lemon Grass Tofu and Vermacelli bowls. For an affordable Vietnamese meal in the Mission, Thanh Tam II delivers.

Taqueria El Castillito in the heart of the Tenderloin serves up some of the tastiest burritos this side of town. When it comes to sides, return customers rave about the flavorful and fluffy rice, as well as the black, pinto, and refried beans. The pollo asada, lingua, al pastor, and carnitas are all top notch, and one would be hard pressed to not enjoy a dish featuring any of these meats. The generous sized burritos can easily carry over to two meals for those of moderate appetites. Fresh made aguas frescas refresh the thirsty with flavors such as watermelon and …

Taqueria Castillo B in the Tenderloin is a local favorite. The namesake quesadilla, aptly named Quesadillas Costillo is wrapped like a burrito. The spicy Camarones diablos delight seafood lovers looking for a taste of the sea with a bit of kick. With some of the tastiest tacos this side of The Mission, the al pastor should not be missed. Tortilla choices include the standard flour and corn, but wheat and spinach as well. Guests can order meat combo burritos, should they choose, that is to say al pastor and carnitas, or pollo and carne, etc. Whole avocados are used instead …

Open until 4:00 a.m., Won Mi Korean BBQ offers some of the latest dining in the Western Addition neighborhood of San Francisco. Diners enjoy the authentic Korean fare from the bi bim bap, kimchijjigae, and jjigaes, to the assorted banchan. Tea and soft drinks are available, as are soju and Korean beers. Kind and accommodating servers keep diners happy as they dine throughout the night. The next time a late night craving for Korean food strikes, Won Mi Korean BBQ offers hungry diners a way to satiate those cravings.

With a great atmosphere and local favorite Happy Hour, Wine Jar in Japan Town offers the neighborhood a wine bar experience like no other. The intimate décor invites guests to enjoy any glass or bottle from their extensive wine list while catching up with an old friend, enjoying the company of that special someone, or just unwinding after a day at work. Food is limited to a cheese plate, but patrons are encouraged to enjoy take out from local restaurants at the Wine Jar, a few suggestions are even listed on the menu. For a good time in an inviting …

Named after the California Flag, and offering ingredients and décor sourced from within 150 miles of San Francisco, The Republic in Marina serves up contemporary comfort food. Menu items are upscale versions of classic bar fare such as Nachos, Fish Tacos, Truffle Parmesan Fries, Carnitas Sliders, and White Mac & Cheese made with smoked Gouda and white cheddar topped with fresh chives. The bar offers a California-centric craft beer menu with 60 specialty American beers including 20 on draft, as well as 10 specialty cocktails, and an American themed wine list. The Republic offers those in the Marina a great …

Thai Stick in Pacific Heights is a combination Thai restaurant and sports bar catering to those looking to watch the game, enjoy a drink, and eat some curry. The Pumpkin Curry is popular among patrons as is the Chicken Satay and “My Aunt’s Egg Rolls” which feature a healthy serving of bamboo shoots. Other favorites include the Roasted duck with Sautéed Spinach and the Pineapple Rice. Thai Stick offers brown rice as well as Jasmine, and the affordable, large menu and friendly staff leaves patrons with a wide range of flavors to choose.

Located in the heart of Silicon Valley, and to be exact, the epicenter of San Jose, is Paolo’s, an Italian restaurant with roots planted firmly in “The Boot”. Open now for over 50 years in the River Park area, Paolo’s serves lunch and dinner Monday through Saturday in a unique park-like environment. If you’re looking for pastas or pizzas, either contemporary or traditional, you can find them on the menu. Some of the items are originals from the first few years of opening, like the Ossobuco di Vitello (Braised veal shank, saffron faro, and gremolata) and Empress Salad which consists …

Hardwood grilled steaks, chops, and seafood have been the name of the game at Birk’s Restaurant since 1989. Lunch runs Monday through Friday from 11:15am to 2:30pm with a full menu. Starters include Buttermilk Onion Rings, Grilled Artichoke, and New England Clam Chowder. Salads like the Little Gem and Organic Baby Spinach complement main courses well, and Entrée Salads are available for a light lunch. The Barramundi Nicoise sandwich, Pulled Roast Chicken sandwich, and the Black and Blue Filet sandwich are available for patrons looking for something heartier. The Lunch Reserve List can satiate a craving for mid-day steak, chops, …

Located at the San Jose Marriott, Arcadia serves up a contemporary twist to classic staples of the modern American steakhouse. Breakfast specials consist of the Broken Yolk Fried Egg Sandwich, Arcadia French Toast and the Crispy Malted Waffle. Lunch features the Power Lunch, which offers diners a choice of salad or soup as well as an entrée for a low price. A la carte selections include Steak Frites, Truffle Risotto, Cobb Salad, as well as a number of burgers and sandwiches. Dinner finger foods such as the Lobster Corn Dogs, Truffled Popcorn, and Oysters Rockefeller will prime your appetite for …

With influences stemming from Italy and Spain, The Basin serves up both types of food with American flair. In downtown Saratoga, just southwest of San Jose, The Basin has a wide selection of small plates such as the Paella Pequena, Lamb Sliders, house made Burrata and Truffle Fries. Seafood and Salads are available with fresh Shucked Oysters, House Cured Wild Salmon and the Fancy Green Salad on the lighter side. If you are hankering for a large entrée, the Pork N’ Clams with a Snake River Farms tenderloin and littleneck clams should hit the spot, as will the Thick Cut …

In Japan, Omakase (お任せ) “entrust the chef” is a popular style of dining, where the guests entrust the chef with the meal selection. As this is a great honor, the chef in turn vows to use the freshest ingredients, masterful techniques and bursts of innovation, to create a truly memorable dining experience. Oma San Francisco Station is proud to present this simple, yet elegant way of dining to all of our guests.

At Avanti Restaurant, we have been committed to the local food culture since 2019. We serve you organic vegetables, sustainable seafood, pasture-raised meats and poultry, organic milk, butter and eggs, locally roasted coffee, and house-made desserts. We have a full bar featuring seasonal cocktails and a variety of spirits.

Mac's Old House ended reservations in June 2021. We returned back to first come, first served. Thank you!