Lunch

Rok Stone-Age Fondue and Steakhouse in downtown Sunnyvale offers a truly one-of-a-kind dining experience. Premium entreés and sandwiches are served on slabs of hot volcanic rock for a meal that is sizzling and steaming as it arrives. Each dish is cooked fat-free with pure Himalayan crystalline salts. Entreés include Pork Tenderloin, Buffalo and Ahi Tuna, along with much more. Rok is also known for its delectable fondue selections that feature various cheese and chocolate options. California Dreamin’ is a popular cheese option that offers a combination of Monterey Jack, Pepper Jack, and grated Parmigiano-reggiano cheeses, with blended herbs. All of …

When visiting Santa Clara, the Hilton on the corner of Great American Parkway and Tasman offers a comfortable place to stay and a great restaurant to dine at. California and Mediterranean inspired food adorns the menu at the Hilton’s La Fontana. For early risers, the menu has an array of egg dishes with unique choices like the Angel Hair Frittata. Fresh salads, sandwiches, and wraps are served at lunch for those in the mood for a light meal. Dinner favorites at La Fontana include Cheese Sacchetti, four cheese stuffed pasta pouches, and Pasta di Mare Pomodoro, seafood tossed in linguini. …

Pho 69 delivers a hybrid of traditional Vietnamese cuisine with a modern American twist. Located in San Jose, this counter-order restaurant feels fresh and open with its high vaulted ceilings, sleek wooden tables, and abstract artwork. The menu is comprised of salads, starters, rice plates, vermicelli bowls, noodle soups, and sandwiches. Locals recommend the Truffle Sweet Potato Fries, served with a unique sugary sauce. Additional menu options include the Crispy Chicken with Cherry Blossom Rice and the Filet Mignon Pho. Vegetarian alternatives are available ranging from the Mesquite Grilled Eggplant to the Malaysian Style Veggie Curry. Feeling bold? Attempt the …

For a taste of Thailand, San Jose inhabitants can indulge themselves at the House of Siam. Offering an expansive selection of appetizers, soups, salads, and classic Thai entrees amidst authentic Asian décor, guests can escape city life without leaving San Jose. One Thai favorite highlighted on the menu is the Pad Thai; diners can choose between seafood, chicken, or tofu atop a mixture of thin noodles, garlic, onions, broccoli, and egg. Other specialties include Ped Yang, roasted duck served with spinach and a house sauce, or Siam Pork, sautéed pork in a chili paste and vegetables. Vegetarians have their own …

Experience the elegance of the Old World at Arya Global Cuisine in the town of Cupertino on Stevens Creek Blvd. The philosophy of Arya is a blend of Italian and Middle Eastern cuisines. On the Persian side of the menu, guests can choose from dishes that elicit the contrast of flavors that set Persian cuisine apart from other Middle Eastern plates. Arya uses exotic spices like saffron, dried fruits and nuts to create traditional Persian flavor combinations that will excite and surprise guests. The Pomegranate Pistachio Meatballs are a perfect example of the contrast between sweet and savory. Kebab plates …

The House of Genji provides San Jose residents both dinner and a show. Serving teppan-yaki style Japanese cuisine, the House of Genji prepares a selection of chicken, beef, and seafood right before diners' eyes. The menu highlights specialty combinations, one including prawns and a choice of Filet Mignon or New York Steak. These meaty entrees include soup, shrimp appetizer, steamed rice, vegetables, and Ginger tea for a complete Japanese experience. The chefs arrive at the table ready to entertain guests with their showmanship skills of grilling and slicing while teasing the senses with the sights and smells of the readying …

Mezcal is a unique Mexican food restaurant located in downtown San Jose that specializes in authentic Oaxacan cuisine. This vibrant and casual eatery offers home-style menu options with recipes that have been passed down from generation to generation. Mezcal is known for its signature Moles, ranging from mild to spicy, and its notorious Mezcalita: a bold cocktail similar to a margarita blended with mezcal instead of tequila. For adventurous patrons, Mezcal offers the Chapuline appetizer of sautéed grasshoppers with garlic, lime, and salt. The restaurant is embellished with charming red brick walls and indigenous Mexican artwork. Guests can also enjoy …

Nothing cures the stress of the workday quite like a cold brewski. Faultline Brewery has over 20 different styles of brews that cover the entire spectrum of beer. The massive wooden dining area provides the perfect view of the adjacent lake, where guests can lounge on the patio, sip a beer, and enjoy the beautiful view. The restaurant is a great place for groups of any size, and the brewpub offers a variety of dishes that are perfect to share with friends. If choosing a brew from the long list of beers becomes difficult, beer aficionados can order the 10 …

Azuma Japanese Cuisine, located on Stevens Creek Boulevard and North Portal Street, is a restaurant that stays true to Japanese traditions. The restaurant is a far cry from those flashy sushi bars serving Dragon or Philadelphia rolls. At Azuma, guests can be sure to find dishes that are staples of Japanese home-cooking. Deep fried Chicken Karaage and Alaskan Black Cod Kasuzuke are menu favorites, but Azuma’s most ordered menu item is the Agedashi Tofu. This fried tofu preparation is a dish of few ingredients, but is prepared using a technique that Azuma’s chefs have perfected. The Agedashi appetizer is served …

At Sundance The Steakhouse, meat lovers can allow themselves to drool over premium slabs of meat. Serving classics such as Prime-Rib, Bone-in Rib Eye and Filet Mignon, Sundance accommodates any taste. Well known for their Prime-Rib, this steakhouse offers cuts ranging from 8-14 ounces along with a side option and vegetables. For those who prefer a seafood entrée, the Grilled Fresh Salmon tops the favorites list. In true steakhouse fashion, the appetizers, Seared Ahi Tuna Sashimi and Teriyaki Filet Mignon Skewers to name a few, tease diners’ appetites before their meal. Of course, no hearty meal is complete without a …