Restaurant Recipes

Macaroni & Cheese

Restaurant: Blackhorse Grille | San Diego

Since it's appearance in American cuisine in the 19th century, macaroni and cheese has become a favorite comfort food across the nation. It would be difficult to find a tastier version than the one offered here by Chef Ryan Johnston, Executive Chef at Del Mar’s Blackhorse Grille.

Pork Prime Rib with Apricot Dijon Glaze and Garlic Mashed Potatoes

Restaurant: Dakota Grill | San Diego

Nothing is quite as flavorful as prime, tender pork that has been char-grilled over mesquite coals. This tempting variation from Dakota Grill & Spirits incorporates the complimentary flavors of sweet apricot and tangy mustard seed to create a deliciously unique flavor experience.

Celery, Carrot, and Apple Soup

Restaurant: Delirio's | San Diego

This simple soup allows the flavors of carrot and apple to shine. Made from easy-to-find ingredients, it is a cinch to whip up as part of a quick meal. It can be easily doubled or quadrupled for large parties.