Business Dining Restaurants

At Brio Tuscan Grille, “La Dolce Vita,” or “living the good life” is a priority! Specializing in steaks, house-made pastas and flatbreads, this restaurant offers generous portions served family-style, making it an excellent choice for large groups and private parties. The spacious dining room with large column archways represents the open Tuscan country, where villas were built purposefully to avoid the stresses of busy city life. Upon entering Brio Tuscan Grille, guests are encouraged to escape from the pressures of the day and celebrate with delicious flavors, fresh ingredients, and the company of friends and family.

The Chart House Restaurant is a distinguished dining spot in this esteemed city of Scottsdale. Overlooking a charming, scenic lake, the view adds a breathtaking and relaxing treat to the already fantastic dining experience. The food alone is reason to visit, with a menu full of steaks, shrimp plates, prime rib, various fish entrees, salads, and delectable desserts. American fare is masterfully transformed from ordinary classics to extraordinary creations on each plate that exits the kitchen. The waterfront location overlooking Camelback Mountain makes Chart House a great place to escape the Arizona heat for a delightful meal.

Passionate about wine? Phoenix’s D.VINE bistro and wine bar certainly is. They firmly believe in showcasing their incredible passion for fine wine, eclectic cuisine, and outstanding service. This trendy wine bar has 2 locations and serves over 40 wines by the glass and even more by the bottle. D.VINE’S cuisine has a European flare with an Italian emphasis. Their food is fresh, innovative, and new. D.VINE also hosts performances by local musicians and has extended their happy hours to 4 and 5 hour blocks. Their décor is chic and modern and their staff is extremely knowledgeable about the wines available. …

If you’re looking for a South American experience, search no further than Phoenix’s Bomberos café & wine bar. Spanish for firemen, this bistro appropriately resides in an old firehouse. Their cuisine is contemporary Latin and South American. The atmosphere is infused with history and the menu holds a great deal of variety. Bomberos is open early in the morning for that “wake-up –call” of a latte you need Monday morning as well as for brunch, lunch, dinner, and drinks. They have an indoor and outdoor patio on which to dine as well as wine tastings the first Monday of the …

Ruffino Italian Cuisine has one motto: “Elegance in Dining Redefined”. As Ahwatukee’s leading Italian restaurant, Ruffino has put this saying into practice in each and every aspect of their operation. The menu is full of classic Italian dishes that have been honed over their twenty years of service, utilizing fresh pasta that’s homemade daily. The restaurant takes pride in their large and varied wine list, which is constantly growing, and the staff is well trained and able to suggest the ideal wine to accompany your specific meal. Ruffino also has new special offers and promotions popping up frequently give diners …

There is not charge to eat in the Bistro for the Staff of SMFBA, but we do request a tip. The tip money is divided up among the students and given to them on their last day of the program. While the students are attending our program, most of them are not working, so it is nice for them to have a little cash at the end

Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keep getting better. Since 1976, we’ve been committed to innovation and excellence in craft beer, pairing those picks with delicious dishes, and delivering to our guests genuine Chicago-style goodness. From our food and drink menus to our energetic staff and friendly atmosphere, Old Chicago is the place to discover unique specialty brews, enjoy delicious pizzas and unique entrées, while celebrating with friends.

Caffe Boa, founded by Scott Rennard in 1995, has been a long-time Valley favorite with numerous positive reviews and awards. We offer only the highest quality of food with an emphasis on fresh, organic, and locally grown produce. Caffe ‘Boa’ in Portuguese means ‘Good.’ We strive to give you the best possible dining experience with exceptional food and service. We provide a full-service menu along with a wide selection of wines, beer on tap, specialty martinis, great bar happy hour Monday through Fridays 3:00-6:00 pm at our bar and much more.

Established following the renovation of a house built in the 1900s, The Roosevelt Tavern is located in the heart of Phoenix’s art district. This house turned restaurant and bar features a full kitchen and bar along with couches and tables which contribute to the homey feel. This tavern serves American style cuisine and offers a substantial variety of beers, brewed locally and nationally, in addition to wines. The décor is sharp, savvy, minimalist, and contemporary. Lighting is provided by an array of candles and chandeliers. They even have happy hour pasta night every Thursday and wine and beer specials.

Voted one of the top 10 sushi restaurants in the U.S. by Bon Appetit Magazine , Roka Akor surpasses the average sushi joint with its unique robata grill. The robata grill is a traditional, tiered open grill that uses bincho tan, a particular type of coal found only in the Japanese fishing town of Wakayama that brings out the natural flavor of the grilled ingredients. Also unique to Roka Akor are their signature Schochu tonic cocktails, made with fresh fruit and a liquor resembling vodka that dates back to 14th century Japan. With a 12 course prix fixe menu that …

Located in the lovely Wrigley Mansion, Geordie’s is the namesake restaurant of the property’s late owner, Geordie Hormel. Combining classic design elements with contemporary accents, Geordie’s is a hotspot for both intimate affairs and large party rendezvous’. Lunch allows for leisurely indulgence, while a sunset dinner is host to endless possibilities. The Roasted Bone Marrow appetizer is a truly decadent start; the Colorado Lamb Chops are accompanied by the season’s freshest offerings; and Sunday Brunch begins the week on a high note. Geordie’s really is a destination within a destination.

Home in the picturesque Phoenician Resort, Il Terrazzo celebrates fine service and dining in a lavishly appointed dining space that marries simple elegance with art deco aesthetic. Guests may visit, and linger, over three meals a day and savor the lush Sunday Brunch Buffet for a truly satisfying day. Stunning views of the resort’s manicured grounds, comfortable outdoor seating options, and numerous private dining accommodations make for personalized meal opportunities with a personable touch. Menu highlights include the Veal Ravioli, the Berkshire Pork Chop, and the Scottish Salmon.

Located in the luxurious relaxation haven, The Phoenician Resort, J&G Steakhouse exceeds expectations with class, glamour and breathtaking views. Weather visiting for business or leisure, J&G Steakhouse offers guests a sophisticated setting to wine, dine, drink and enjoy the beautiful natural surroundings. Wide open windows give guests a gorgeous backdrop, while the interior is equally impressive; sprinkled with stunning sparkling chandeliers, sheer curtains, richly dark tables and walls, and an overall lavish ambiance. Escape the ordinary and enjoy an extraordinary meal in an unforgettable setting at J&G Steakhouse.

Mastro’s City Hall Steakhouse is a classic in the very best tradition of American fine dining. The elegant and fashionable décor comes together seamlessly, with beautiful etched glass and polished wood, custom light fixtures, and white linen tablecloths. The menu, while traditional in its emphasis on prime beef and chops, is enhanced with many contemporary twists, such as inventive sides like lobster mashed potatoes and gorgonzola mac and cheese. Located near downtown Scottsdale, Mastros provides an ideal destination for both casually chic and special occasion dining.

Bask over the breathtaking views of Camelback Mountain as you sip on your favorite vintage, all while swooning over a dish of fine Italian fare at Prado, in the InterContinental Montelucia Resort and Spa. This signature restaurant presents guests with lavish surroundings by which to enjoy a decadent menu of Andalusian-inspired cuisine painstakingly prepared in wood-fired brick ovens. Sweeping arches, vibrant mosaic tiles, and sun-steeped elegance provide a fitting backdrop for an array of rustic Italian specialties that embody Chef Urciuoli’s passion for the Slow Food Movement. Appropriately enough, time may just slow down for you as you savor every …

Delectable dishes are delivered from kitchen to table with pride. Chef Charles Wade Schwerd puts his best foot forward, using quality ingredients to create cuisine with character. Steaks are placed tableside, still cooking in a steamy iron skillet. Plates please the senses in more ways than one; teasing your taste buds and eyes, and satisfying your stomach. Chef Schwerd hand picks each menu item, so every dish is a specialty. Attention to detail is the name of his game, and he makes sure each work of art is well thought out, prepared with care, and has his personal touch, making …

Encompassing the very best qualities of the classic supper club and complementing them with a decidedly contemporary aesthetic, Ocean Prime offers a uniquely chic and sophisticated dining experience. Surf-n-Turf is taken to an entirely new level with a menu that prizes freshness and quality above all else. Similarly, the dining space that features a covered patio terrace, cocktail lounge and piano bar, and three private rooms can accommodate practically any whim or occasion. Large parties can mingle and schmooze with ease, while couples may steal more intimate dining moments in peace.