Saint Peter Restaurants

Are you ready for a venue wherein classic meets contemporary? If so, check out Philadelphia’s Table 31, a new restaurant by chef and restaurateur Chris Scarduzio. Table 31 boasts quite the inventive Italian-inspired menu as Chef Scarduzio pays homage to his rich heritage with playful spins on traditional steak, seafood, and pasta dishes. This modern venue is located inside Philadelphia’s Comcast Center on JFK Boulevard and contains a bar, lounge, main dining room, outdoor seating, and private dining. With an intimate ambiance and trendy décor, Table 31 provides a new age Italian kitchen experience for its patrons and has fast …

Escape to the Greek Isles without leaving Philadelphia when you visit Kanella. This authentic Greek kitchen serves up some of the freshest, most honest Mediterranean cuisine Philadelphia has to offer. Kanella offers breakfast, lunch, and dinner and features some traditional specialty items such as Shaksouka, Mousaka, and hummus. Their décor is rustic with accents of the blue and white thus genuinely paying homage to the Greek flag. The restaurant even offers a Cypriot Meze on Sunday evenings. Come sail away to Greece as you drop anchor at Kanella on Spruce Street.

Located only three blocks away from the infamous Liberty Bell and the Independence Visitor Center, Campo’s Deli serves authentic Philadelphia food—more notably their notorious Philly Cheese steaks and Philly Hoagies. Campo’s has been serving Philly with their award-winning, signature sandwiches since 1947. Dedicated to quality service and selection, this deli was first opened as a neighborhood grocer, but their sandwiches made Campo’s the most memorable deli in the city. Rated as one of the top places in Philadelphia by City’s Best, Zagat, and the Food Network, Campo’s is a sandwich that you won’t forget.

Brought to you by the Dilworthtown Inn, the Blue Pear Bistro delivers the same high quality food and service in a more casual environment. This self-proclaimed “hip-storic” bistro offers small and medium plates of playful and inventive comfort foods. Housed in the former Dilworthtown Inn General Store, the location has been revamped to unveil a quiet sophistication. A split-level restaurant, the Blue Pear Bistro’s blue and amber color scheme promotes a laid-back atmosphere. With small plates of Tuna Tartare or Chicken Nuggets with White-Truffle Honey Mustard, and medium plates of Braised Veal Breast and Pan Seared Sea Scallops, guests can …

Positano Coast, an Aldo Lamberti restaurant, was created to reflect the ambiance, energy and traditions of the Amalfi coast and it has done just that. With a modern twist on classic Italian dishes, Chef Pippo Lamberti brings a quiet sophistication to Philly’s Old City District. Positano Coast has a sleek and progressive open-air design with a cobalt blue floor, dramatically white walls and floor-to ceiling windows. The restaurant is located on the 2nd floor and offers two patios and a terrace for al fresco dining. Positano Coast’s Sopra Lounge is a comfortable and stylish place to enjoy a tasty concoction …

The space formerly known as Sonoma was recently revamped by dynamic chef and owner Derek Davis. The result is Derek’s, a casual contemporary lounge serving sophisticated comfort food in a family atmosphere. Whether opting to order from their sweeping wine list or to BYO with no additional corkage fee, casual wine drinkers and enthusiasts alike are sure to feel at home. The menu is no less welcoming and offers thoughtful small plates and regular portioned entrees made from sustainable and seasonal ingredients. Sidewalk seating is ideal in the warmer months and conveys a European joie de vivre you’ll be hard-pressed …