Quick Bite Restaurants

CocoPalm embraces guests with a heady Havana experience starting with its greeters, Toucan twosome Ricky and Lucy, and continuing with the interior’s brilliantly hued artwork and Chef Felipe Castro’s flavorful Cuban and Spanish cuisine. Perched atop a hillside alongside the San Gabriel Valley in Pomona, 10 minutes east of Downtown Los Angeles, CocoPalm combines an enviable location with unparalleled valley views, which serve as stunning accompaniments to the savory cuisine and colorful décor of this popular restaurant. Whether a table for two or two hundred, CocoPalm is a destination restaurant seeking to wine, dine, and entertain it guests with generous …

Catal Restaurant is a foodie’s paradise in the midst of the dining chaos that is Downtown Disney, in Anaheim. Sophisticated and calm, Catal presents guests with the welcomed opportunity to escape the crowds, settle in, and experience a tantalizing menu of Mediterranean specialties and lavish libations. The restaurant’s balcony offers panoramic views of all the goings-on below, while Chef Weber keeps all eyes happily on the plate with his thoughtful spread of delectable tapas and entrée dishes. Savor favorites like the House-Made Crispy Pork Chicharrones, the Lantern Scallop Tartare, and the Paella Mixta. And let’s not forget to top off …

Antonello Ristorante serves Italian favorites to Santa Ana residents in a classy, but family friendly environment. The landscape paintings adorning the walls lend the air of vacationing in an Italian villa. Antonello Ristorante’s expansive menu features all traditional Italian courses, from antipasti through secondi. Local favorites include the antipasti Prosciutto, with slices of Italian Parma Prosciutto, Parmigiano Reggiano cheese, and Marinated Olives. No Italian experience is complete without the Primi, or pasta course. With options such as Ravioli Magro with Spinach, Ricotta, and San Marzano Tomatoes, Fettuccine with Porcini Mushrooms, Fresh Tomato, and Truffle Oil, as well as a Chef’s …

La Bohème rhapsodizes with a quintuplet of dazzling crystal chandeliers looming majestically overhead in a large, yet intimate two-tiered dining space. The semi-private booths downstairs and the rock star booths upstairs, along with the opulent ruby-red décor glimmering softly under the glow of two huge open fireplaces make this seductive bistro one of the a romantic destinations in L.A. Guests are also welcome to dine on the Garden Patio, Café La Boheme’s own al fresco paradise, where they can bask in the warmth of a beautiful fireplace framed by roses and greenery. For more casual diners, the bar lounge offers …

La Taquiza No. 2 on South Figueroa and West 30th Street, serves authentic Mexican cuisine just one block from the campus of the University of Southern California. La Tqquiza No. 2 delights students and neighborhood locals alike with its fresh, south of the border cuisine. The originator of the Mulita, which is like a combination taco and quesadilla, this tasty treat features two handmade corn tortillas with the diner’s choice of meat, melted jack cheese, and guacamole. The fresh salsa bar offers a wide range of sauces and accouterments, including avocado sauce, an orange sauce, as well as roasted garlic …

For sharp and flavorful Asian dishes that render a taste of the east, Pearl Dragon can offer something special for everyone. The sleek, dramatic decor and chic bar scene draw a stylish crowd to this industry hangout, which offers the only full bar in Pacific Palisades. The Pearl Dragon's elegant yet laid back atmosphere, with potted bamboo and gleaming wood tables, is well suited for crowds coming for the lobster specialty dishes, sushi and Pan-Asian entrees. This elegant and modern décor enhances the fine dining atmosphere, and when paired with Pearl Dragon’s entrees and appetizers, a little taste of the …

After seven years of success in the North Hollywood Arts District, Paul Hibler and David Sanfield took their Pitfire Pizza concept downtown in 2005. Across from St. Vibiana’s Cathedral and in the shadow of skyscrapers, office workers flood this modern Italian café at lunch for thin-crust pizzas, hearty pastas, and market-fresh salads. At night and on weekends, the rush subsides and Pitfire offers a more relaxed dining experience with the same value. Order at the counter, where a board lists seasonal specials and fresh-baked desserts are on display. To drink, there’s fresh sangria and watermelon lemonade, plus wine and beer.

The Orange County Mining Co. is located in the hills, boasts a panoramic view of Orange County. In the tradition of the mining days of Silverado Canyon, the restaurant is patterned after the steak houses and saloons frequented by the prospectors of old. The Orange County mining Co. sits upon the old silver mine sites of the canyon. Relics displayed within the restaurant's interior are genuine artifacts of the mining era. The kitchen serves hearty American fare such as steaks, grilled chicken, and seafood. The full bar refreshes guests thirsts with traditional cocktails as well as bottled and draught beer …

Dish in La Cañada Flintridge has been serving up California comfort food to the chagrin of hungry patrons. Weeknight specials included Fried Chicken Tuesday and half-off beers on Monday nights. All items are made in house, including Banana pancakes featuring banana batter, and desserts like the decadent Turtle Bar. The folksy atmosphere, accentuated by the shabby-chic décor, has touches like pop-up toaster ovens on each table so diners can toast their bread to exact taste. With a warm and cozy feel and filling meals, it is no wonder Dish is popular among those looking for something a little different.

Mori Sushi exudes an elegance and class that sums up the Los Angeles dining scene, but brings eastern culinary traditions to brilliant life with their selection of dishes. Serving up fresh, quality sushi daily, plus premium lunch specials based on traditional Japanese recipes. Mori Sushi also features a private dining venue for special events and private parties. Though sushi is plentiful in Los Angeles, Mori Sushi boasts a certain simplistic confidence and variety, all of which make this establishment unique.

Located in a Greek Market that has been open since the 1940’s, Papa Cristo’s Greek Restaurant has been serving South Los Angeles authentic culinary delicacies for more than 20 years. Using imported seasonings, cheeses, olives, olive oils, as well as other ingredients to prepare the culturally true plates featured at Papa Cristo’s, it is no wonder people rave that this is some of the best Greek food available in Los Angeles. A full menu with items like Sizzling Feta & Tomato, Dolmades, Tabouli, Gyro, and Rack of Lamb just to mention a few, will satiate any desire for tasty Greek …

Rogelio and Janet Huidobro opened the first Café Sevilla in 1987, honoring their homeland with a Spanish restaurant in San Diego’s Gaslamp Quarter. After finding additional success in Riverside, they launched in downtown Long Beach in 2006. Mid week, the old-world setting draws business types. Weekends attract a younger crowd for upstairs dancing and dinner shows. Café Sevilla specializes in pans of paella and traditional Spanish tapas. The reasonably priced wine list is especially strong on full-bodied Spanish reds like Tempranillo and Torre Oria.

For a taste of the Mediterranean, those in Simi Valley can head to Greek House Cafe. Although the archetypal exterior reflects its surrounding strip mall, Greek House Café is a break from the norm. Featuring classic dishes such as Kabobs, Hummus, and Spanakopita, the menu lets diners choose their favorite Greek delights. What keeps guests returning for more are the Pita bread sandwiches and entrees. The sandwiches offer a selection of Gyro, Chicken, Lamb, or Falafel wrapped in warm pita smothered under tzatziki sauce and onions. The dinner plates come complete with Roast Potatoes or Rice, Green Veggies, Soup or …

Whether you are out on the town for a lively night of entertainment or you’re settling in for a lazy Sunday with the morning paper, Café Montana is eager to suit the occasion with its subtle SoCal charm and distinguished California cuisine menu. Weekend visitors may savor the thoughtful brunch menu that caters to multiple palates and diets. Dishes like the Lox Benedict and the Montana Angus Beef Burger are worth getting out of bed for. The evening menu is equally eclectic and satisfying with highlights like the Seared Scallops, the Pumpkin Ravioli, and the Blackened Prime Rib. And did …