Kirklees - Uk Restaurants

Famed Chef Todd English pairs up with Hollywood darling Eva Longoria Parker to introduce us to Beso, a glamorous and refined restaurant serving up fine fusion cuisine with a side of glitz nightly. Step into Beso and be seduced by the lush and invocative palette of deep crimsons, rich wood tones, and alluring leather upholstery. The menu infuses Latin-inspired flavors with Middle-Eastern flare for a tantalizing array of meat and seafood selections. Eva’s Tortilla Soup is a comforting bowl of spice and the Beso Paella is an invigorating melding of surf and turf. Every bite glistens like the crystal chandelier …

With a dash of Vegas, and a whole lot of down home Asian flavors, RockSugar Pan Asian Kitchen is an experience one will want to savor. Located in the busy Century City mall, RockSugar features cuisine from Southeast Asian countries like, Thailand, Singapore, and Vietnam. Bring your appetite and a few good friends, to enjoy these dishes served family style. The elegant décor, with indoor and outdoor dining, incorporates a luxurious feel of Southeast Asia, welcoming all with a friendly wait staff, and plenty of parking. Come try some of these tantalizing dishes such as Singapore Hainan pork or roasted …

Reminiscent of iconic wharfside eateries lining the Pacific coast, Enterprise Fish Co. maintains an air of nautical authenticity that prizes its fare above all. The interior of the dining space lends itself to rustic elegance with exposed beams and brick walls that highlight contemporary touches like the lively exhibition kitchen centered in the room. Similarly, traditional seaside specialties like the Mesquite Grilled Prawns mingle with dishes like the Ginger Soy Glazed Alaskan Halibut for a well-rounded and satisfying menu. Surf and Turf revelry is also found in selections such as the 8 oz Top Sirloin and Spicy Garlic Prawns and …

CocoPalm embraces guests with a heady Havana experience starting with its greeters, Toucan twosome Ricky and Lucy, and continuing with the interior’s brilliantly hued artwork and Chef Felipe Castro’s flavorful Cuban and Spanish cuisine. Perched atop a hillside alongside the San Gabriel Valley in Pomona, 10 minutes east of Downtown Los Angeles, CocoPalm combines an enviable location with unparalleled valley views, which serve as stunning accompaniments to the savory cuisine and colorful décor of this popular restaurant. Whether a table for two or two hundred, CocoPalm is a destination restaurant seeking to wine, dine, and entertain it guests with generous …

Gordon Ramsay lends his name and influence to the London West Hollywood’s newest fine dining addition. Channeling the celebrity chef, Executive Chef Andy Cook combines the sublime pleasures of haute cuisine with the freshest California produce for an approachably refined taste. Diners can choose from an array of a la carte options, or can place themselves in the capable hands of Chef Cook’s team by opting for market specials and tasting menus that highlight the best of the seasons. The décor acts as an excellent platform for showcasing the menu, blending opulent gold and crystal with comfortable banquettes for an …

Dining at the Monsoon Café is a relaxing, spiritual experience provided by a unique atmosphere and fresh food. Even before diners walk through the door they are hypnotized by a pair of soothing yet intriguing eyes that adorn the front of the restaurant. The restaurant itself looks like a two story Eastern temple high ceilings and dazzling lighting fixtures, with lots of gold trim adorning columns and walls alike. There is plenty of seating in an open courtyard, with plenty of shade for even the sunniest days. Night is an exciting time at the Monsoon Café, with Salsa lessons and …

Located on the 54th floor of the Wells Fargo Center in Downtown Los Angeles, Club City on Bunker Hill offers exquisite, contemporary themed private venues for events such as Weddings, Anniversary Parties and Business Meetings. Overlooking the ever-buzzing Los Angeles, this high-rise space can transform to match the theme of your event. The staff is complete with wedding professionals, serving to help you plan your event—they can even customize your catering menu, which can be acquired through City Club. With a stress on exceptional service, attention to detail, and upscale food and wine selections, City Club on Bunker Hill is …

Combine custom pool tables, a full bar and kitchen, plush couches, and a mural with unique lighting and you’ve just entered The Rack. The Rack is situated in the heart of Woodland Hills at the Promenade shopping center. This hip venue is open daily and serves everything from breakfast, lunch, and dinner, to brunch, cocktails, drink specials, and late night snacks. The Rack’s executive chef stirs up creative dishes and drinks that are an innovative fusion of Californian and European flavors and cuisines. In addition, on the last Thursday of every month, The Rack hosts an event known as The …

Inspired by their Studio City strategic partners, Alcove Café & Bakery is located in Silver Lake on Hillhurst Avenue over by Griffith Park. This café and bakery offers scrumptious meals and their menu boasts a huge variety of options. The Alcove constantly uses the freshest ingredients, opens early, and closes late. They serve everything from breakfast and brunch to lunch, dinner, mimosas, and pastries and coffee. Enjoy a chill afternoon, a late night bite or just a cup of tea and a scone at this hidden Los Angeles gem.

Located in West Hollywood at the corner of Melrose Avenue and Robertson Boulevard, Cecconi is a classic Italian restaurant that serves breakfast, lunch, and dinner as well as cicchetti (Italian tapas). You can enjoy a meal inside the refined dining area within the main restaurant, on the terrace, or at the bar with its wood-burning oven. With its simply prepared Venetian-influenced food and drink, Cecconi is the place to go to if you want some fine dining food that is affordable, as it is focused in serving you the finest in quality ingredients.

Situated on Ventura Boulevard in Sherman Oaks, is Marmalade Café, a quaint European bistro. Marmalade’s ambiance is homey and relaxed and the restaurant prides itself on delicious food, spectacular service, and being an escape from the busy LA city life. Whether you’re looking to have a business lunch or just brunch with friends, Marmalade Café is the place to choose. Their extensive menu includes everything from frittatas, omelets, and benedicts to pancakes, salads, waffles, and soups. They even have a full espresso bar, take out, and are available to rent out for banquets and events. For a delightful meal stop …

D’Cache is a Toluca Lake local’s go-to spot for modern Spanish cuisine. This colorful restaurant is hidden in strip mall, and once diners step into the Spanish cottage, the lush décor and live music transports them on an exotic Latin vacation. Seated at comfy stuffed chairs or out on the enclosed patio, guests enjoy D’Cache’s take on modern Latin fusion cuisine in the form of tapas, pizettes, sandwiches, and entrees. Of its expansive menu, it is the tapas selection that keeps patrons returning for more. With options like Costillas Cubanas de Lechon, Baby Back Ribs in a Pasilla Honey B.B.Q. …

Patina in Downtown Los Angeles holds the philosophy that a selection of fresh, quality ingredients is the most important factor to a good dish. This guides the kitchen staff in practice, as they creatively and skillfully fuse quality ingredients with exceptional technique and stunning presentation. The result is dishes such as Herb Steamed Wild Bass with yellow “brandywine” heirloom tomato broth, sauce vierge, braised scallions, and tomato fondue, and Scottish Pheasant with Savoy cabbage timbale, rustic bread dumplings and juniper berry reduction. The dining experience is peppered with details that make for a truly elegant meal, from the caviar and …

Ammo's newly redesigned interior offers a sleek, dramatic stage on which Owner and Executive Chef Amy Sweeney’s culinary performance unfolds. Turning to the seasons for inspiration, Sweeney’s menu is constantly changing, weaving vibrant, seasonal produce into delectable dishes. During early summer you might find Baby Artichoke pizza with fontina, teardrop tomatoes, baby red onion, and mint; or wood-oven braised Wild Bass with baby artichokes and peewee potatoes. Regardless of the season, the menu showcases stunning creativity and equally stunning quality, accompanied by an eclectic wine list that promises to accompany even the most unique of creations.

Located in Santa Monica, Melisse combines the sophistication of traditional French cuisine with contemporary American sensibilities, resulting in a truly elegant experience. The two-star Michelin rated restaurant features a menu reflecting seasonal and specialty items carefully selected and intricately prepared by Chef Josiah Citrin and his skilled kitchen staff. The Truffle Risotto carnaroli rice, mascarpone and shaved black truffles and the Broccoli & Quail Egg Agnolotti, young broccoli, brown butter and shaved black truffles are popular with guests. Dessert selections include Sticky Toffee Pudding and a classic Apple Tart. For an experience in refined French American cuisine, Melisse in Santa …

At Valentino, Piero Selvaggio’s flagship restaurant, freshness is not just a priority, it is a passion. Executive Chef Angelo Auriana, who has been with the restaurant for close to 18 years, seeks out the finest ingredients, often returning to his homeland for superior quality. Whether it is cheese from Puglia or white truffles from Piedmont, Auriana’s menu incorporates the grandest treasures in the culinary worlds. The menu changes seasonally, but you might find dishes such as San Daniele Prosciutto with Tirloese speck and melon pearls, Ricotta gnocchetti with walnuts and four-cheese sauce, and Colorado lamb chop with Gorgonzola and port …

Saddle Peak Lodge specializes in elegantly prepared game, offering unique dishes such as buffalo tartar, butter-soft roasted elk tenderloin, and wood-grilled venison chops. Executive Chef Steven Rojas kindly offers excellent seafood and vegetarian dishes, although he is famous for his delightful preparation of the unusual. Saddle Creek's elegant ambiance, extraordinary menu and oustanding selection of American wines make it a favorite among adventurous diners and celebrity guests; it is also ideally suited for special events from anniversaries to business dinners.

Sai Sai’s menu is an exercise in culinary play. Tucked inside the Millenium Biltmore Hotel, this sophisticated restaurant stands out with its adventurous gastronomic creations, Zen-inspired décor, and eager staff. Chef David Bartnes has crafted a daring Asian fusion menu, seamlessly blending distinctive regional cuisines into a global pastiche that is both strikingly original and evocatively familiar. Exotic experiments like Kobe Short Ribs with Potato Gnocchi or the pairing of maguro sashimi with caramelized pear are surprising and satisfying. With noteworthy lunchtime bento boxes, prix fixe menus for theater goers, and in house infused sakes, Sai Sai supplies a variety …

Family owned since 1948, Yamashiro is one Los Angeles landmark that continues to be both relevant and even cutting edge, while remaining true to its rich heritage. This restaurant and event venue not only serves up some of the most breathtaking views in the city, but it also draws in the crowds with its Asian inspired menu – dishes like the aromatic Truffle Hamachi and the decadent Wagyu Steak on a Himalayan Salt Plate prove that there is nothing conventional about their classic specialties. Yamashiro also boasts a Koi pond, which is surrounded by manicured gardens that also serve as …

Offering modern American cuisine, The Belvedere has long been regarded as one of the finest restaurants in Los Angeles. Serving up unique dishes alongside impeccable service and sophisticated atmosphere is what keeps this hotspot as popular as ever as each year passes. Under the direction of Executive Chef Bill Bracken, The Belvedere was recently voted "Best Hotel Restaurant in the Continental US and Canada" by the readers of Travel + Leisure magazine, and it is the only hotel restaurant in North America with a AAA Five Diamond Award. Come see what everyone is talking about at The Belvedere.