Lincoln Ne Restaurants

Falcon’s location, on a nondescript stretch of Sunset Boulevard, is unassuming, but once inside, it’s a different story—the glamorous Dodd Mitchell design provides the perfect setting for drinking or dining. Indeed, although Falcon has built a reputation for its nightlife, the restaurant’s food is worthy of a trip in its own right. The focus of the succinct but wide-ranging menu is fresh, seasonal ingredients, and the dishes are fancy enough to gain interest, but not overworked. The wine list, too, is thoughtfully chosen, covering the globe but specializing in California.

Melograno is centrally located on Hollywood Boulevard, a few blocks west of Vine; although the area is not synonymous with fine dining, the cuisine here is worth an excursion. Owned by chef Alberto Lazzarino and his sommelier/business partner, Giuseppe Cossu, Melograno is focused specifically on Northern Italian cuisine from the Piedmont region. This means rich, authentic dishes such as house-made agnolotti with black truffles and carnaroli rice risotto with wild mushrooms. Lazzarino and Cossu bring a wealth of experience and knowledge from their respective disciplines and by joining forces, provide Los Angeles with an original and adventurous spin on Italian …

Simon LA, located at the Sofitel Hotel, has been named one of best restaurants in Los Angeles by Los Angeles Magazine. Simon LA focuses on modern American cuisine created by culinary star Kerry Simon. Dishes are one-of-a-kind, while incorporating the freshest seasonal ingredients. With a relaxed atmosphere and a décor featuring marble water walls, a fire pit, an outdoor patio, and an open exhibition kitchen, the menu is American-influenced with international flair. The menu provides options like pasta, salads, and wood-roasted pizzas, as well as fish, beef, and lamb. Chef Simon’s signature Yellow Tail Carpaccio and Bluefin Tuna Tartare are …

This business was reported as PERMANENTLY CLOSED. Pacific by NoRu offers a fresh, balanced, coastal-inspired culinary experience that explores what local flavor truly is. Founded by residents who have lived and understand that what this area represents is an opportunity to share good nature, great people, and amazing food with its patrons. Please visit, dine, and enjoy Pacific’s balance of excellent food, a love for nature, and great people. Won "Best New Restaurant" in Ventura County voted on by VC Reporter for 2019/2020. See you soon at Pacific by NoRu.

This restaurant is closed.

This restaurant is closed.

This venue is no longer open.

Blue Velvet, a new addition to the Los Angeles culinary scene, is surprisingly refreshing. Nested in a newly constructed sustainable apartment complex called the Flat, the restaurant dishes up exquisite cuisine— with a conscious. A rooftop garden provides herbs, fruit, and vegetables for the kitchen, and the kitchen deftly pays homage to this fresh produce. Chef Kris Morningstar offers a mouthwatering array of contemporary dishes such as a Duo of Pork featuring crispy belly and braised shank with pork broth, udon noodles, and rapini; and “Crispy Skin of Loup de Mer” featuring clams, chickpeas, merguez sausage, lobster and pepper sauce, …

Located at the historic Santa Barbara Polo & Racquet Club this 111 year old property is now open to the public to dine in. Come and view the polo players who have made history throughout the years framed on the walls. The breathtaking trophies are a marvel, safely locked behind glass casing inside of the restaurant in the back of the dining room. The outside terrace dining area gives you a view of the lush, green polo fields where the matches take place. Our New American menu compiled of fresh ingredients is beautifully paired with our carefully selected wine menu …

Permanently closed!