Beverly Hills & Westside Restaurants

Rustic Canyon Wine Bar & Seasonal Kitchen in Santa Monica offers patrons a regularly changing menu utilizing dishes motivated by Farmers’ Market ingredients sourced from local ranchers, farmers, and fishermen who practice sustainable agriculture. With a wine list centered on boutique wineries from around the world, offerings are handpicked by proprietor and owner Josh Loeb. With twenty options of wine by the glass, rotated on a regular basis, guests can expect something new to try with each visit. Food, plated with the intention of sharing, allows restaurant goers to order for the table and embark on a tour of tastes. …

Shilo’s: A Modern Steakhouse lives up to its name. The clean, contemporary dining room is awash in whites and creams, coaching diners in tall-backed luxurious white leather banquettes for a sense of true indulgence. The restaurant deftly balances this hip ambiance with a respect for tradition in all its forms. The menu blends classic steakhouse sensibilities like premium cuts of beef and comforting sides with more inventively gourmet options like Ceviche and Veal Sweetbreads. Shilo’s takes its homage to custom even further by being fully Kosher, making for a deliciously reverential experience.

Adopting the iconic canary-colored building familiar to many Venice locals is Ado Ristorante, the brainchild of Co-owner Paulo Cesaro and Chef Antonio Mure’. This rustic Italian cuisine eatery marries the understated sophistication of its earthy décor of exposed wood beams and simple wood seating with a welcoming menu of unpretentious authentic fare. The Taagliolini Rossi is a rich dish of homemade red beets pasta in a Marsala quail egg ragu, and the Tagliata di Cinghiale is a savory delight of grilled wild boar tenderloin served with a white port and raspberry sauce.

With a dash of Vegas, and a whole lot of down home Asian flavors, RockSugar Pan Asian Kitchen is an experience one will want to savor. Located in the busy Century City mall, RockSugar features cuisine from Southeast Asian countries like, Thailand, Singapore, and Vietnam. Bring your appetite and a few good friends, to enjoy these dishes served family style. The elegant décor, with indoor and outdoor dining, incorporates a luxurious feel of Southeast Asia, welcoming all with a friendly wait staff, and plenty of parking. Come try some of these tantalizing dishes such as Singapore Hainan pork or roasted …

Chef Simon Dolinky brings a lot to the table with every dish he creates: His commitment to environmental sustainability and his energetic vision for flavorful cuisine blend quite nicely on the plate. Simple elegant presentations allow the rich and vibrant flavors of his food to shine as diners mingle in a dining space equally refined and satisfying. Deep earth tones bathe the walls in subdued sophistication, while energetic splashes of green pop up in the strategic placement of leafy plants. Small plates of artisan cured meats and cheeses warm the palate, and comforting soups and savory entrée selections warm the …

Reminiscent of iconic wharfside eateries lining the Pacific coast, Enterprise Fish Co. maintains an air of nautical authenticity that prizes its fare above all. The interior of the dining space lends itself to rustic elegance with exposed beams and brick walls that highlight contemporary touches like the lively exhibition kitchen centered in the room. Similarly, traditional seaside specialties like the Mesquite Grilled Prawns mingle with dishes like the Ginger Soy Glazed Alaskan Halibut for a well-rounded and satisfying menu. Surf and Turf revelry is also found in selections such as the 8 oz Top Sirloin and Spicy Garlic Prawns and …

Gaze out over the waters of Marina Del Rey, and nestle in for a rousing seafood-inspired dining experience at Shanghai Red’s. The restaurant’s Polynesian, Victorian, and contemporary architectural elements complement the similarly diverse and refined menu, and the welcoming lounge and cocktail patios invite guests to linger a while and truly savor the reprieve. Weekends are reserved for an award-winning champagne brunch that boasts both traditional brunch items and a selection of ethnic specialties; nightly delights include dishes like the Spicy Ratatouille Pasta, the Blackened Swordfish Steak, and the Sizzling Top Sirloin.

Dining at the Monsoon Café is a relaxing, spiritual experience provided by a unique atmosphere and fresh food. Even before diners walk through the door they are hypnotized by a pair of soothing yet intriguing eyes that adorn the front of the restaurant. The restaurant itself looks like a two story Eastern temple high ceilings and dazzling lighting fixtures, with lots of gold trim adorning columns and walls alike. There is plenty of seating in an open courtyard, with plenty of shade for even the sunniest days. Night is an exciting time at the Monsoon Café, with Salsa lessons and …

A local favorite known for its relaxed urban style, Tender Greens, remains committed to locally grown organic ingredients of the finest caliber. The restaurant’s menu features a variety of salads, soups, sandwiches, and pastries that bring a little taste of home to their guests. Food is prepared fresh daily in house and is always refreshingly satisfying and delicious. Tender Greens has multiple locations throughout California and provides patrons with a casual, comfortable, and cozy eatery in which they can grab a bite before a movie or after a show or simply go out on a nice date. The ambiance is …

Ready for a bit of old world European charm? Look no further than Il Tramezzino. The quaint Italian café is a genuine place of culinary mastery and excellence. The restaurant distinguished itself amongst its Beverly Hills neighbors on “Restaurant Row” by preparing custom baked goods and traditional Italian cuisine. They have an extensive menu that is every bit as creative as it is delicious. Il Tramezzino invites guests to enjoy a temporary European vacation as they dine in a familial, laid back atmosphere with superb service. The restaurant serves breakfast, lunch, and dinner, delivers and caters. Head out to one …

Treating diners to panoramic views of the ocean and located on the Pacific Coast Highway, Gladstones Malibu is one of the most popular restaurants on the Southern California coast. Known for oversized portions, regulars swear by the famous Mile-high Chocolate Cake, huge bowls of crab chowders, and giant lobsters weighing in at up to 6 pounds. The restaurant is also known for their iconic mojitos, including flavors like watermelon, pineapple, and dragonberry; and the restaurant has been voted the best place to watch Monday Night Football on the Westside. So if you’re looking for a memorable meal, head to Gladstones …

With a blend of Old World styles and a healthy European flair, the Panini Café only serves the finest quality ingredients. Combining the best of both the New and Old World, the café has extraordinarily fresh and healthy food, and upholds the tradition of authentic European cuisine. With a commitment to quality and creativity, the Panini Café is one of the places to dine for those in search of flavorful European food. With a passion for fine cuisine at excellent prices, the Panini Café offers diners a way to take a culinary holiday while never leaving the comfort of Los …

With awards including James Beard s' "Best New Restaurant," Esquire Magazine's "Restaurant of the Year" and Zagat's "Top Newcomer," as well as a four star rating from the Los Angeles Times, The Bazaar offers a highly-recommended dining experience. Accompanying the stellar tapas-style menu is a diverse set of lounge spaces including a European-inspired patisserie with glass cases of cookies, cakes, candy and bon bons where diners can enjoy their dessert, an upscale bar, and a chef’s tasting room. Two dining areas flank the entire space – Blanca, the contemporary area, and Rojo, the traditional side – as well as an …

Chicago-native Brian McKeaney and Emmy-award winning writer, Tom Patchett hashave brought Chicago’s Rush Street to Culver City. The restaurant, under the same name as the infamous avenue in Chicago, is known for their innovative menu and ambiance that encourages social interaction. Their modern atmosphere with a kind of low-lit ambiance is both comfortable and stylish. Boosting a large sidewalk patio facing Washington Blvd., a rooftop patio, and one of the largest bars in Culver, the layout of the restaurant incorporates a seamless openness from within the establishment and with out .

Rod Rotondi, founder and Executive Chef of Leaf Organics, is a culinary expert whose tireless crusade to bring organic foods into the mainstream has reached some of SoCal’s main retailers like Mother’s Markets, Rainbow Acres, Erewhon, and Whole Foods Markets. Rod’s dream was to create an eatery where diners can make healthy and positive changes in their lives. His dream came true and Leaf Organics is now the place to go to when you want to eat from a unique and organic menu. Creative and original items include salads, veggie burgers, rice and noodle bowls, pizza, vegan desserts, chai with …

Elysee Bakery & Café was founded in Westwood, Los Angeles, in 1979. Ever since then, they have been creating magnificent pastries, breads, and cakes from scratch. Using only high quality ingredients for their macchiatos and hot chocolates to their thick sandwiches with lots of add-ons and pastas, Elysee Bakery and Café opens at lunch so you can come by and get a very decent meal here. The bright yellow walls will help stimulate your mind and appetite for freshly made coffee and richly prepared sandwiches. So come by to the Elysee Bakery & Café for a meal to remember!

Open since 1983, Diddy Riese, located in Westwood, CA has been serving some of the Los Angeles’ tastiest cold treats. For only $1.50, you can choose your cookies and ice cream and create your perfect ice cream sandwich. Their cookies are baked fresh daily and are available for purchase to have in your own home. This landmark establishment is situated on Broxton Avenue, one of the main streets in the area where the college crowd hangs out. You are sure to find a line out the door, however, not to worry, Diddy Riese stays open late and the line moves …

The Farm of Beverly Hills offers a California spin on classic down home cooking. Taking an innovative approach to everyday American comfort foods, The Farm of Beverly Hills’ breakfast favorites include the Farmer’s Benedict and Huevos Rancheros. Lunch sees staples such as The Farm Classic Cheeseburger, Meatloaf Sandwich, and Maple Baked Salmon Salad. Dinner features the renown Dill Pickle Fried Chicken and Farm Chicken Pot Pie. The Famous Farm Brownie will satiate any chocoholic’s sweet tooth. An array of options is available for every meal, and each menu throughout the day features the freshest ingredients available. For food that satisfies …

Sleek, sexy, and chic, Nirvana in Beverly Hills takes fine dining to the next level. With comfortable sofas and canopy beds, Nirvana offers some of Beverly Hills' most enticing Indian cuisine. Diners can enjoy the warmth of the fireplace on their breezy patio while partaking in the lounge atmosphere and romantic ambiance of the Kama Sutra themed restaurant. A treat for the senses as much as for the palate, a koi pond, statue of Ganesha, and an indoor “stream” all add to the unique atmosphere present at Nirvana. The next time the appetite calls for Indian food, and the senses …

Up the stairs of the Via Rodeo, on the corner of Wilshire Boulevard and Rodeo Drive is 208 Rodeo. A quaint and casual fine dining experience, 208 Rodeo has elegant outdoor patio dining that is perfect for people watching or just relaxing with old friends. The restaurant serves modern American cuisine made up of eclectic influences from around the world. Chef Alejandro Arrieta focuses on technique and ingredients when dishing up his signature cuisine. With a varied selection from the breakfast, lunch, dinner, and dessert menu, 208 Rodeo gives those looking to take a respite from the hustle of Rodeo …